Forklift

Introduction

Have you always wanted to know where and how the salads, ready-to-eat vegetables, and fruit juices that you can buy in the supermarket are prepared? Apply as a forklift driver at Hessing Venlo.

What are you going to do?

You will be responsible for stacking pallets and operating a forklift, which involves physically demanding work such as lifting boxes weighing between 5 to 20 kg. It is crucial to ensure that the products are checked, counted, and labelled accurately, and positioned in the correct location for pick-up by trucks. Impression of working at Hessing:  .

What are the working hours?

You will work an average of 38 hours in three shifts, as the process operates continuously 24 hours a day, seven days a week.

Who are you?

• You have a normal level of health
• You speak English at B1 level
• Working in 3 shifts is fine for you
• Working in a cold (3 degrees) and wet environment is no problem for you
• The racks at the line are 160 cm high, so you must be able to reach them.
• Personal hygiene is important, and you follow the HACCP rules
• You have forklift certificate
• Experience as machine operator is a plus

What do you get?

• Salary of:
  
  €13,99 per hour for 18+ year
  
  In addition:
  
  
• 10.5% holiday allowance
• You will get shift allowance, varying from 125% to 140%
• The job is fulltime, you will be working 38 hours in average
• You will receive training for various positions
• There are opportunities for a permanent contract
• HOBIJ provides the necessary personal protective equipment
• You have the opportunity to develop your skills, such as progressing to the role of a machine operator.
• Do you not have your own accommodation? Please let us know and we will discuss the possibilities of HOBIJ housing with you

Where will you work?

Hessing BV cuts and processes vegetables and fruit; a profession they have been managing for 60 years. Fresh ingredients are processed into ready-to-cook vegetables, processed fruit, and meal salads. These products are then delivered to supermarkets, fast food chains, wholesalers, catering companies and in-flight caterers.The working environment is fine, you are all day between fruit so you feel healthy. It is cool (3 degrees Celsius) and there is a strong smell of fruit. It can be wet and noisy.  Listen what our flexworker Szymon have to say about working at Hessing: